Jam from ripe fruit with 10x less sugar

In our jams with stevia we don't use any added sugars, only the natural sugar of the ripe fruit. As a sweetener we use stevia powder. These jams also contain up to 10 x less sugar, and you can taste that immediately!

Organic mango jam, without any additives.

This jam is made in Spain from sun-ripened, organically grown mangoes. So no artificial fertilizers or chemical sprays. Of course we do not use any preservatives, flavourings, colourings or E-numbers.

Use

After opening in the refrigerator, keep the jam with the lid closed. In the cool temperature the jam will become more viscous. Because there are no preservatives or sugar used, you can best use the jam within 2-3 weeks after opening.

Ingredients

Mango* (96%), steviol glycoside (0.1%), lemon juice*, pectin (thickener)

Allergens

This product contains no allergens

This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.