Everything that makes Maker’s Mark so enjoyable is right there in the entry, with a foundation of sweet caramel that supports bright cinnamon and oak spice. Even at the beginning of the taste experience the integration of flavors is superb. Cinnamon spice builds sequentially towards the mid palate where it’s joined by wheat grain. Here in the mid palate you have the core of what makes Maker’s Mark so affable: a combination of caramel, cinnamon, and wheat, all well balanced with great integration and solid flavor. Towards the end of the mid palate the cinnamon spice peaks and is joined by black pepper and clove. Even though it’s cask strength, the alcohol never loses its supporting role, and although there’s some heat here, it doesn’t eclipse the flavors. The finish is medium length and slightly dry, driven by the cinnamon spice, soft wheat, and black pepper. There’s a noticeable cooling effect on the finish, the hallmark of impeccable distillation.