Inika Baked Mineral Foundation is a pure mineral foundation naturally baked into solid form on a terracotta tile, combining the healthiness of mineral make-up with the performance of a pressed powder. Made without any harmful chemicals, this silky-smooth, breathable formula builds up from sheer coverage and blends easily. Light reflecting technology allows each shade to flatter individual skin tones while giving a natural glowing finish.
Magnolia bark extract contains anti-inflammatory properties, delivering benefits like relieving itching and irritation, as well as firming the skin to reduce signs of aging. Squalane works to condition, hydrate and maintain the skin's protective barrier. This helps to smooth, calm, and protect the skin against external pollutants. Sugar cane benefits all skin types with natural AHAs and exfoliating properties, reducing blemishes, preventing signs of aging, and hydrating the complexion.
Inika Baked Mineral Foundation provides medium coverage with natural finish.
Skin Type: All skin types, Sensitive
Classification: Certified Natural, Vegan
Inika Baked Mineral Foundation Shade Guide:
Unity: For light skin with pink undertones.
Strength: For light skin with warm undertones.
Nurture: For light to medium skin with neutral undertones.
Patience: For medium skin with warm undertones.
Trust: For medium to dark skin with golden undertones.
Freedom: For medium to dark skin with golden/red undertones.
DIRECTIONS FOR USE: Swirl the Inika Kabuki or Foundation Brush into the pan to pick up powder and tap to remove excess. Using circular motions, buff over the face making sure to blend outwards and upwards.
FULL INGREDIENTS: Mica, Zea Mays (Corn) Starch*, Octyldodecanol, Pentylene Glycol (Sugar Cane), Aqua (Water), Squalane, Honokiol (Magnolia Bark Extract), Lauroyl Lysine, Hectorite, Glyceryl Caprylate, Polyglyceryl-3 Diisostearate, Glyceryl Undecylenate, Lactic Acid, may contain ( /-): Titanium Dioxide (CI 77891), Iron Oxides (CI 77491, CI 77492, CI 77499).
*From Organic Agriculture, 100% Natural Origin of Total
